Kitchen Manager – Nihonbashi By Dharshan in Colombo, Western Province
Welcome to our job portal, where Nihonbashi By Dharshan is offering exciting employment opportunities for the position of Kitchen Manager in the Western Province area. We are currently seeking Full-time candidates.
We are looking for individuals who possess excellent Management and Manufacturing skills and have relevant Mid-Senior level in the field. Moreover, we highly value traits such as honesty, discipline, and accountability in our prospective employees.
At Nihonbashi By Dharshan, we offer a competitive estimated salary of approximately රු. 18,000 - රු. 40,000 (per Month). However, please note that the final salary offer will be determined by the company based on various factors.
As a company operating in the Restaurants industry, we provide a wide range of professional opportunities. If you are interested in exploring a rewarding career path with Nihonbashi By Dharshan, we encourage you to submit your application directly through our website.
Join our growing team and embark on a fulfilling career journey with Nihonbashi By Dharshan. Don't miss out on the chance to be part of our dynamic work environment. Apply now and take the first step towards a bright future.
Job Information
| Company: | Nihonbashi By Dharshan |
| Position: | Kitchen Manager |
| Region: | Colombo - Western Province, Western Province |
| Education: | Confidential |
| Job Function: | Management and Manufacturing |
| Seniority Level: | Mid-Senior level |
| Salary: | LKR 18.000 - LKR 40.000 per Month |
| Job Type: | Full-time |
| Industry: | Restaurants |
Job Description
Company Description
Nihonbashi by Dharshan is a premier Japanese restaurant in Colombo, offering authentic Japanese dining experiences with a mix of traditional and modern dishes.
Role Description
As the Kitchen Manager, you will oversee daily kitchen operations, ensure food quality, and maintain a safe work environment. This role involves managing staff, controlling inventory, and delivering excellent service.
Qualifications
- Supervision & Leadership: Manage and mentor kitchen staff, ensure adherence to standards.
- Food Preparation & Quality Control: Monitor food quality, safety, and collaborate on menu items.
- Inventory & Cost Control: Manage supplies, control food costs, and work with suppliers.
- Safety & Sanitation: Ensure compliance with health regulations, maintain cleanliness, and equipment upkeep.
Benefit
- Overtime bonus
- Gaining experience
- Comfortable work environment
Application Requirements
- Relevant formal education
- Work experience in the related industry is a plus
- Ability to adapt and learn quickly
Company address
| Province | Western Province |
| City | Colombo |
| Full Address | Plot 01, Nihonbashi By Dharshan, Port City, No. 5 and 6, Shop, 01-12 Chaithya Rd, Colombo 00100, Sri Lanka |
| Google Map | Google Map |
Job Application Information
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